5 Tips about Chicken Biryani You Can Use Today

After the oil is incredibly hot, very carefully slide one rolled dough circle in the oil. Fry right up until it puffs up and turns golden brown on both sides. Clear away and drain on paper towels.What a whole lot of individuals do is set a puri in their open palm, and after that fill 50 % of it with sukha kala chana and another fifty percent with h

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